The Peruvian jungle is a food pantry as Sacha Inchi, a recently discovered food that has proven to be a seed of great nutritional value and for their health qualities.
It grows mainly in the jungle and by the chroniclers was used by pre-Inca and Inca in centuries.
The importance of this seed is because concentrated to 93.6% of unsaturated acids and is a rich source of Omega 3, a major component required by the human body to a healthy life. This increases brain activity in areas such as memory, intelligence and reasoning.
Besides Sacha Inchi is a nutrient that strengthens the defense system, strengthens bones and digestive system.
Among the benefits are modern uses:
Prevents myocardial infarction and arterial thrombosis.
Regulates blood pressure and kidney function.
Help in the control of migraine.
Reduce the rate of triglycerides improves circulation.
Benefits in the treatment of Crohn's disease (inflammation of the Colon)
Helps maintain healthy skin and prevent hair loss.
It reduces a woman's hormone problems.
Helps you lose weight.
It is a regulator of blood sugar.
Helps slow the aging process.
It has anti-inflammatory properties in joint diseases, arthritis, rheumatism, arteriosclerosis, osteoporosis.
Combats fatigue, stress, nervous or mental exhaustion, irritability and insomnia.
By its nature, is a high quality oil for food and health, currently used for domestic human consumption, industrial, cosmetic and medicinal oils surpassing all currently used.
